Fri 9am-1pm&5-8pm

Baking Room

Baking RoomBaking RoomBaking Room
Home
About
  • Baking Room
  • Dacquoise
  • Spooning Scone
  • Maison Bordier Butter
Online Store
Menu
Contact
FAQ

Baking Room

Baking RoomBaking RoomBaking Room
Home
About
  • Baking Room
  • Dacquoise
  • Spooning Scone
  • Maison Bordier Butter
Online Store
Menu
Contact
FAQ
More
  • Home
  • About
    • Baking Room
    • Dacquoise
    • Spooning Scone
    • Maison Bordier Butter
  • Online Store
  • Menu
  • Contact
  • FAQ
  • Sign In
  • Create Account

  • Orders
  • My Account
  • Signed in as:

  • filler@godaddy.com


  • Orders
  • My Account
  • Sign out

Signed in as:

filler@godaddy.com

  • Home
  • About
    • Baking Room
    • Dacquoise
    • Spooning Scone
    • Maison Bordier Butter
  • Online Store
  • Menu
  • Contact
  • FAQ

Account

  • Orders
  • My Account
  • Sign out

  • Sign In
  • Orders
  • My Account

📢 Baking Room Menu Line up

Today's Baking Room Menu

Tues, Wed, Friday 9am-1pm & 5-8pm

 Saturday 12pm-5pm

✨Featuring  Premium French Butter

 La Conviette, Bordier, Isigny & Pamplie AOP ✨

 

✨Today's Special✨

Lemon Curd Clotted Cream Scone

Jam & Clotted Cream Scone

Basque Cheesecake 2 slices /Whole

Bordier Flavored Butter


✨New✨ Orange Wedding Madeleine

Lemon Pound Cake / Plantin Truffle Honey

Kaya Jam & Butter Scone

Clairoise ( Dacquoise+Eclair) 

Flavor : Crunch Berry, Coffee Milk

 

Mini Dacquoise Set Flavors
Milky 3 :Matcha, Earl Grey, Milk

Fruity 3 : Fig, Strawberry, Apple

Set 5 : Peach, Matcha, Apple, Nutella, Blueberry

 

All doughs are made with Isigny AOP Butter, and creams are made with Pamplie AOP Butter. 🧈💛

"Taste the Difference"

Baking Room IG @inbakingroom

Copyright © 2025 Baking Room - All Rights Reserved.

Powered by

  • Baking Room
  • Dacquoise
  • Online Store
  • Menu
  • Contact
  • FAQ

This website uses cookies.

We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.

Accept

Welcome

We open Tues, Wed, Friday & Saturday at 9051 Moody St. Cypress. Please check our online store for pre-order items & Premium French Butter! text 714-584-3586 or DM @inbakingroom for questions. Follow for update!